More savings, full shelves are the focus of new commissary chiefDirector John Hall also discusses ongoing work to improve the quality of fruits and veggies, home delivery and other customer topics.By Karen Jowers4 months ago
Athletic trainers and greener kitchens on the way as Corps caters to ‘combat athletes’Marines will have to fight to get to a cheeseburger with the new chow hall layout and food menu expected this October.By Shawn Snow5 years ago